Browsing Masters Degrees (Food Security) by Advisor "Qumbisa, Nothando Delight."
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Indigenising instant noodles: an interface of traditional amaranthus leaves and wheat for improved food and nutrition security. (2019)Instant noodles are becoming the new global staple and breakfast food due to their versatility and convenience. For centuries, instant noodles were a staple food only in East Asian countries; however, their consumption has ...