Non-destructive prediction of ‘marsh’ grapefruit (citrus x paradisi MacFad) postharvest quality and physiological rind disorders using visible to near infrared spectroscopy.
| dc.contributor.advisor | Magwaza, Lembe Samukelo. | |
| dc.contributor.advisor | Tesfay, Samson Zeray. | |
| dc.contributor.author | Ncama, Khayelihle. | |
| dc.date.accessioned | 2017-05-18T10:12:57Z | |
| dc.date.available | 2017-05-18T10:12:57Z | |
| dc.date.created | 2016 | |
| dc.date.issued | 2016 | |
| dc.description | Master of Science in Horticulture. University of KwaZulu-Natal, Pietermaritzburg 2016. | en_US |
| dc.description.abstract | Abstract available in PDF file. | en_US |
| dc.identifier.uri | http://hdl.handle.net/10413/14525 | |
| dc.language.iso | en_ZA | en_US |
| dc.subject.other | Mash grapefruit. | en_US |
| dc.subject.other | Near infrared spectroscopy. | en_US |
| dc.subject.other | Fruit rind disorders. | en_US |
| dc.subject.other | Fruit quality. | en_US |
| dc.subject.other | Citrus. | en_US |
| dc.title | Non-destructive prediction of ‘marsh’ grapefruit (citrus x paradisi MacFad) postharvest quality and physiological rind disorders using visible to near infrared spectroscopy. | en_US |
| dc.type | Thesis | en_US |